At the end of the day, this 3 ingredient "recipe" is about saving you time while adding a sensual undercurrent to all manner of low calorie and normal recipes.
Another exciting "First Light with AnotherDamnCook". Topics discussed: My use of "um" and "anyway", tacos, diet deviation, excess skin and penis wrinkles, the new Dune, body hair... Pretty much the usual.
Did a lot of shooting and reshooting yesterday. I have yet to look at the footage to see if it’s usable, but I did make anther batch of onion jam, Powder Tortilla Man, diet pig schnitzel, herbed mashed rutabagas, sauteed baby spinach, and a very flavorful diet gravy with the worst texture. It’s experimental, low-calorie cuisine. They shouldn’t all be winners. Nothing to learn if they are all perfect.
Join me as I try an impulse purchase from the store this morning. Shiner Peach Wheat. Is it diet friendly? Will I like it? Why am I wearing a camera bra?
Find out!
You don't need to read this. I'm only putting it here because there's a place where I'm supposed to so that the preview on the blog looks correctly.
If you've made it this far, I respect you. I too have trouble ignoring things when it seems like someone wants me to ignore it. Now. If someone wants, needs me to pay attention, I'm heading off for the shiny object.
Oh. In the photo, there is actually some nasty ass low fat Italian cheese blend on top. Don't do that. It's not worth it. Rather than melt well, it just turns into some kind of vaguely cheese flavored polymer. Unless you're into vaguely cheese flavored polymers, then go for it, but just know the calories will increase.
